A Clean Break
Dynamic Detox is not your average detox. It’s a multifaceted approach combining the nutritional benefits of fresh fruits and vegetables in an easily absorbed form with a gentle cleansing of the digestive system. The cleanse comes in the form of Colon Hydrotherapy, more commonly known as an enema.
A healthy colon is essential for good health and these treatments have people feeling mentally and physically better in a matter of days!
The program is run by Raaul Leor Cohen, a widely acclaimed Colonic Hydrotherapist. He started running this detox program in 1998 at a luxury hotel in Scotland. In 2000, he was named one of Vogue’s top nutritionists. Raaul is a full member of the Association of Registered Colon Hydrotherapists and the Complementary and Natural Healthcare Council.
He’s too discreet to name names but his clientele of actors, politicians and celebrities beat a path to his door and brought him international attention for his work.
What the Press is saying:
“Post-detox, I feel mentally sharper, cleaner inside and my weight’s down to what it was a decade ago. I’m impressed and with Raaul’s invaluable post-programme lifestyle recommendations and – yes – even the occasional colonic, I intend to stay that way”
Although I had no food during the course of the week I never felt hungry. … My skin was almost translucent and I quite simply felt terribly well.”
Quote ‘NOURISH’ for a 10% Discount on treatments and detox programmes!
- Initial Consultation: 80.00€ (72€)
-up to 60 minutes, Nutrition and Iridology diagnosis
- Colonic Treatment: 120.00€ (108€)
-includes blended herbals (Linseed, Bentonite Clay, Slippery Elm & Eucalyptus), organic coffee treatments
- Initial consultation with colonic treatment: 180€ (162€)
-as above, up to 2½ hours
To find our more about Rauul’s 4 or 7 Day Detox Programme, you are welcome to call or email him directly.
Bring Your Soul
Kristina and Richard Lindström have a presence of peace. They seem to have something figured out that the rest of us struggle with – the keys to living a free and joyful life. Thankfully they’re dedicated to sharing their wisdom with us, and having a consultation with either of the duo in their specialist areas is guaranteed to leave you feeling renewed and inspired.
Ziva to Go
Our reason for not cooking at high temperatures above 46 degrees is that the nutrition and enzymes gets destroyed. This is why we promote to have as much raw food in your diet as possible.